Savory Buffalo Chicken Dip
Flavors / Smokes Used
| Flavor / Smoke | Usage Rate | Description |
|---|---|---|
| Nat Chicken Skin FL WONF RA08090-OS | 0.50% | Adds a savory, roasted chicken skin flavor. |
Ingredients
| Ingredient | OZ. | LBS. | GRAMS | % WEIGHT |
|---|---|---|---|---|
| Ranch Dressing | 9.31 | 0.58 | 263.90 | 26.39 |
| Hot Sauce | 3.49 | 0.22 | 98.90 | 9.89 |
| Cream Cheese | 10.24 | 0.64 | 290.20 | 29.02 |
| Cheddar Cheese, mild, shredded | 2.79 | 0.17 | 79.20 | 7.92 |
| Salt | 0.14 | 0.01 | 4.00 | 0.40 |
| Chicken, canned, drained | 9.31 | 0.58 | 263.80 | 26.38 |
| TOTALS | 35.28 | 2.2 | 1000 | 100% |
Preparation
- Combine all of the ingredients together except the chicken but including the Red Arrow product.
- Place them in a pot over low heat.Stir continuously until all of the ingredients have melted.
- Blend with a hand mixer.
- Stir in the chicken and heat thoroughly.
- Serve with celery sticks or crackers.
