Red Arrow® - Natural flavor, pure and simple.™

Fruit Salsa

Flavors / Smokes Used

Flavor / Smoke Usage Rate Description
CharSol Cherrywood Poly 2515 0.05% Magnifies the earthy, smoked character to the salsa.

Ingredients

Ingredient OZ. LBS. GRAMS % WEIGHT
Brown Sugar 1.23 0.08 35.00 3.50
Cherries, dried 3.71 0.23 105.10 10.51
Fresh Jalapeño, small dice 0.62 0.04 17.50 1.75
Honey 3.71 0.23 105.10 10.51
Mixed Fruit with Berries, frozen 20.75 1.30 588.40 58.84
Red Wine Vinegar 3.09 0.19 87.60 8.76
Shallots, minced 2.16 0.14 61.30 6.13
TOTALS 35.27 2.21 1000 100%

Preparation

  1. Dissolve the brown sugar in the red wine vinegar and then combine with all of the other ingredients including the Red Arrow product.
  2. Allow to rest for 15 minutes. 
  3. Pulse in a food processor until a coarse texture is achieved.

Fruit Salsa