APPLICATION METHODS > COMBINATION SMOKING

Creating a savory experience

The combination of Condensed Natural Smoke™ and traditional smoke provide the processor with the best of both worlds.

There are some outstanding benefits for the processer when using Condensed Natural Smoke™ in conjunction with traditional smoke including:

  • “Traditional” or “naturally smoked” labeling and marketing is allowed.
  • Operators can customize smoke flavor profile and consistently achieve this profile.
  • Inconsistencies that are evident with solely using traditional smoking methods are decreased.
  • Consumers experience enhanced aromatics when packaging is opened.
  • Smoke color is achieved faster which results in decreased smoking times and results in higher throughput and costing savings.
  • Greatly reduced emissions (PAH's and particulate) and solid waste. The reduction in waste results in less cleaning time and expenses.
  • Operators will achieve a cleaner operating environment.
  • Operators will experience decreased thermal energy expenditures.